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Time for Another Trip to the Grocery Store

I've been looking at my recipe books when I can to see if I can come up with some additional recipes that I can make in big batches so that one cooking session will net a meal or two and some frozen dinners. For this round of grocery shopping, I plan to make:
  • Roast Chicken with Potatoes and Carrots (a recipe I found in one of my Weight Watchers cookbooks)
  • Mexican Chicken baked potato (also from WW, but I'll need to make it slightly different for my husband's share)
  • Turkey lasagna
  • Scrambled eggs and potatoes
  • Hamburger stew (same as I made last time)

Out of last time's batch, the only thing I turned into frozen dinner entrees was the stew and beans. We had the leftovers of the hamburger quiche for an at-home lunch, and due to an unusually hectic schedule, I never made the meatloaf, but I still have the stuff to make it.
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