Skip to main content

Frozen Dinner Diner: Hamburger Stew


Another simple but hearty dish to turn into frozen dinners. (I hardly ever make anything that's complex. I have a lot of admiration for women who work full time, take care of their children, yet still find the time to spend an hour or so in the kitchen.)

 Hamburger Stew

 2 pounds of lean ground beef (or ground turkey)
3 cups of chopped carrots*
2 pounds of potatoes, cubed*
4 cups of beef broth
1 tablespoon of tomato paste
Salt and pepper to taste
1 small can of peas

  1. Brown the beef.
  2. Add the carrots, potatoes, broth, salt and pepper. Heat to a rolling boil, and allow to cook until the vegetables are tender and the broth has boiled down to below the top of the veggies and beef. (I like my stews thick.)
  3. Add the tomato paste and the peas. Let simmer for about 5 more minutes.

This dish makes about 10 frozen dinners at 1.5 cups each.

Reheating
Microwave for 4 minutes on high.

How is it as a frozen dinner?
As expected from stews and soups, it reheats very well.

Other notes
I vary how I make this. Sometimes I add onion, celery and/or garlic.

* I don't really measure these. I just add until it looks like there's a good balance of all veggies in the mix.
Labels:

Comments

Post a Comment

Popular posts from this blog

Finding a use for gifts you don't use

( Stuart Miles / FreeRangeStock.com ) Question: Someone gives you a present. You open it, give the gifter a sincere smile, and say, "Thank you," but you know that gift is something you'll never use. Not once. What do you do with it later? Me? I keep them. I just can't shake the feeling of guilt that goes along with regifting or selling them. As a result, my family and I have lots of items we either haven't used in years or have never used at all: An electric knife, electric griddle, a big mixer, something called Yonanas. The list goes on and on. But the bottom line is, Yonanas and electric knives don't fit my family's lifestyle. They never have, and I doubt they ever will. So I think I might need to get over feeling like it would be ungrateful to get rid of them and post them in places like Craigslist or some of those online sales sites on Facebook for sale. That way, at least we can have the cash to pay toward part of our debt. Wouldn't...
Post a Comment
Read more

Trimming the Grocery List

This week is another grocery shopping week, and I'm dreading it. I had at one point managed to get my grocery spending under $175 every two weeks, the last few trips have not gone that well. They've all totaled more than $200, not including any supplementary trips I needed to make later. I'm not really sure what I can do to cut it more at this point beyond rethink what we've been eating. Over the past few months, the price of ground beef has gone up quite a bit, and much of what we eat has ground beef in it. I had been buying the leanest beef available, but on my last grocery trip, I bought 90/10 meat. Perhaps we'll need to eat more chicken.
Post a Comment
Read more

Getting Ready for Etsy Debut

One of my hopes for making a little extra money is to see some of my handmade crafts on Etsy. I have a few items I'd like to list -- a couple of bracelets -- but the beads on them are so small that I'm having trouble getting decent photos of them. Hopefully, I'll have something usable by the end of the week.
Post a Comment
Read more